Honors
Chemistry
INTERMOLECULAR FORCES AND BOILING POINTS
Intermolecular
bonds are responsible for a covalently bonded substance (the only substances
that make molecules) to exist as a liquid or solid. Boiling points for these substances are a good measure of the
strength of the bonds holding molecules to each other. (All the boiling points given below are in
Celsius degrees.)
Elements: (Van der Waal's forces at work)
Halogen Family Inert Gases
F2 -188
He -269
Cl2 -35 Ne
-246
Br2 +59 Ar
-186
I2 +184 Kr
-152
Xe -107
Rn -62
·
Why do the
boiling points increase as we go down in these chemical families?
Hydrogen Compounds by Chemical Family:
(The effects of hydrogen bonding)
Carbon Family Nitrogen Family
Oxygen family Halogen
Family
CH4 -164 NH3 -33 H2O
+100 HF +20
SiH4 -112 PH3 -88 H2S -61
HCl -85
GeH4 -89 AsH3 -55 H2Se
-42 HBr -67
SnH4 -52 SbH3 -17 H2Te -2
HI -35
·
Just as in
the previous examples, boiling points increase as we go down in a family, but
what’s happening with NH3, H2O and HF?
Carbon Compounds: (Van der Waal's, and hydrogen bonding plus
Van der Waal's)
Alkanes Alcohols
CH4 -164 CH3OH +65
C2H6 -89 C2H5OH +79
C3H8 -42 C3H7OH +97
C4H10 -0.5
·
C2H6
and CH3OH have the
same number of electrons (18), and so should have the same strength of Van der
Waals forces. Why does CH3OH
have a boiling point that is so much higher? (154o higher!)
·
C2H6O
has 2 isomers. One has a boiling point
of 79oC and the other has a boiling point of –23oC. Why so much difference? Draw structural formulas for the two
isomers.